Leftover Chicken Gyro Salad

with tzatziki

Ingredients

• Onions, medium red - 1/2, thinly sliced
• Carrots - 8 oz, thinly sliced
• Tomatoes, medium - 1, chopped
• Lettuce, romaine - 2 hearts, chopped
• Olives, any pitted (5 oz / 142 g) - 1 can, drained and rinsed (look for pre-sliced to save time)
• Marinated chicken (leftover from Tuesday) - ~1 1/4 lbs
• Pita bread - 4 rounds (sub pita chips)

• Cucumbers - 4 oz, grated
• Dill, fresh - 1/2 tsp, chopped (sub dried)
• Oregano, dried - 1/2 tsp
• Garlic, powder - 1/2 tsp
• Yogurt, plain or Greek - 3/4 cup
• Lemon juice - 1 1/2 tsp
• Vinegar, white wine - 1 tsp