Bean and Lentil Waffle Fry "Nachos"

with lettuce / cheese / sour cream

We couldn't resist jumping on the trend to use waffle fries instead of chips as a base for nachos. These "nachos" with lentils and soyrizo come together fast and are easy to customize with your favorite toppings.
Smarts: In testing we liked frozen waffle fries (Alexia makes a sweet potato waffle fry that was great here) as a base for their ability to hold up to toppings, but you could try these with tater tots or other frozen fries if you'd like to experiment! Tortilla chips will work too.