Black beans are sauteed with a flavorful spice mix for these quick and easy tacos. Top them with mango salsa and honey-lime slaw for sweet and savory flavor contrast and a little crunch.
If not already cubed, chop mango (or other fruit, if using a sub). Toss with bell peppers, jalapenos and vinegar.
Season slaw with some salt and pepper.
Heat a wok or nonstick saute pan over medium heat. Add cooking oil and then beans and spice mix to heated oil. Saute until beans are heated through and coated in spices.
Heat tortillas according to package directions.
Top tortillas with black beans and then with slaw and mango salsa. Serve with smoothie on the side and enjoy!