Philly Cheesesteaks with Roast Beef & Green Peppers
with iceberg lettuce salad
Enjoy an easy Philly cheesesteak by taking advantage of deli roast beef. Switch up the meat choices and veggies and you can have this melt in a variety of different ways!
Tags
Proteins
Cuisines
Ingredients
Philly Cheesesteaks with Roast Beef & Green Peppers:
- Onions - 1 , sliced
- Bell peppers, green - 1 , sliced
- Roast beef or pastrami (sub other deli meat) - 12 oz , sliced
- Hoagie buns (sub hot dog buns) - 4
- Cheese, American or provolone - 6 slices
- Butter - 1 Tbsp
- Oil, cooking - 1 Tbsp
- Worcestershire sauce - 1 1/2 Tbsp
- Mustard, Dijon (opt) - 2 Tbsp
Iceberg Lettuce Salad:
- Green onions - 2 stalks , sliced
- Garlic - 1 clove , minced
- Iceberg lettuce - 1/2 head , sliced
- Tomatoes - 1 , chopped
- Lemon juice - 1 Tbsp
- Yogurt, plain - 2 Tbsp
- Oil, cooking - 3 Tbsp
- Salt - 1/4 tsp
- Black pepper - 1/4 tsp
Prep
- Onions / Green peppers / Roast beef - Prep as directed. (Can be done up to 3 days ahead)
- Green onions / Garlic / Iceberg lettuce / Tomatoes - Prep as directed. (Can be done up to 3 days ahead)
- Make dressing - Whisk together garlic, lemon juice, yogurt, and oil. Add salt and black pepper.
Unlock this meal along with hundreds of smart meal plans and never stress about "What's for dinner?" again
Try for freeLearn More
Make
- Heat oven to 350F / 177C. Open up buns and place onto a sheet pan. Arrange cheese onto buns. Bake buns in the oven until cheese is melted, 5 to 7 minutes.
- Heat a skillet over medium-high heat. Add butter and cooking oil and then onions to melted butter with some salt. Saute for 8 to 10 minutes, until lightly caramelized. If the pan ever looks too dry, add a splash of water.
- Next add green peppers to the skillet and saute for 3 to 4 minutes.
- Fold in roast beef with Worcestershire sauce. Saute for another 2 to 3 minutes, remove from pan and set aside.
- Spread Dijon onto buns (if using) and then divide up filling into toasted buns. Toss dressing with lettuce, tomatoes, and green onions. Enjoy salad on the side!
Reviews
Ratings
0 reviews