Turkey Sausage and Scrambled Eggs
with fruit parfait

Name: Turkey Sausage and Scrambled Eggs
Cook time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 8 Eggs; 1/2 tsp Salt; 1/4 tsp Black pepper; 2 Tbsp Butter; for serving Hot sauce (opt); 1 1/2 cups Coconut Yogurt, paleo-friendly; 1 cup Berries, fresh or frozen , chopped if using large pieces of fruit; defrosted if frozen; 3 leaves Sage, fresh, finely chopped; 2 cloves Garlic, chopped; 1 tsp Thyme, dried; 1 tsp Salt; 1 lb Ground turkey; 1 Tbsp Oil, cooking

Active: 40 Total: 40

Original GF Paleo Vegetarian

These homemade turkey sausage patties are healthier and more flavorful than most commercially available breakfast sausages. Round out this breakfast-for-dinner with scrambled eggs and a coconut yogurt parfait.

Ingredients

Metric

Servings:

Scrambled Eggs:

Eggs - 8
Salt - 1/2 tsp
Black pepper - 1/4 tsp
Butter - 2 Tbsp
Hot sauce (opt) - for serving

Fruit and Coconut Yogurt Parfait:

Coconut Yogurt, paleo-friendly - 1 1/2 cups
Berries, fresh or frozen - 1 cup , chopped if using large pieces of fruit; defrosted if frozen

Homemade Turkey Breakfast Sausage:

Sage, fresh - 3 leaves , finely chopped
Garlic - 2 cloves , chopped
Thyme, dried - 1 tsp
Salt - 1 tsp
Ground turkey - 1 lb
Oil, cooking - 1 Tbsp

Prep

Make sausage seasoning - Finely chop sage and garlic. Combine sage, garlic, dried thyme, and salt (portion for sausage). (Can be done up to 3 days ahead)
Make sausage patties - Combine turkey and sausage seasoning until evenly combined (it’s easiest to do this with your hands). Form into 4 even patties (for 4 servings; adjust if customizing). Form a depression in the center of each patty with your thumb (this will prevent them from rounding in the middle). (Can be done up to 3 days ahead)
Make parfaits - Divide coconut yogurt between glasses or small serving bowls. Top with berries.
Eggs - Whisk eggs with salt and pepper.

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Make

Heat a nonstick pan with oil over medium heat. Add sausage patties to heated oil and sear on both sides until cooked through, 6 to 8 minutes total. Set aside, covered to keep warm.
To heated pan add butter and swirl in the pan until melted. Pour eggs over melted butter. Scramble, stirring gently with a spatula, until cooked to your liking, 4 to 6 minutes.
Serve scrambled eggs with sausage patties and some hot sauce if you’d like. Enjoy parfait on the side.

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