Deli Cobb Salad
with creamy herb dressing
Cobb salad is a classic. This version from 2017 is topped with a creamy dressing that we turn to time and again for salads as well as for dipping vegetables and pita chips.
Tags
Ingredients
Creamy Herb Dressing:
- Garlic - 1 clove, peeled
- Yogurt, plain or Greek - 4 Tbsp
- Oil, cooking - 4 Tbsp
- Lemon juice - 1 Tbsp
- Cilantro leaves - 3 Tbsp
Deli Cobb Salad:
- Eggs - 4
- Deli meat - 3/4 lb, chopped (like roast turkey or ham)
- Tomatoes, cherry or grape - 10 oz, halved
- Corn kernels, fresh or frozen - 1 1/2 cups
- Lettuce, romaine - 8 oz, chopped (sub any salad greens)
- Avocados - 2, cubed
- Creamy herb dressing (ingredients listed separately) - 2/3 cup
Nutrition Facts
Serving Size:
1 serving
Servings Per Recipe
4
Amount Per Serving
Calories
480
Just a moment...
% Daily Value
Total Fat
30g
46%
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Saturated Fat
5g
26%
Just a moment...
Trans Fat
0g
Just a moment...
Cholesterol
225mg
75%
Just a moment...
Sodium
757mg
32%
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Total Carbohydrate
25g
8%
Just a moment...
Dietary Fiber
9g
35%
Just a moment...
Sugars
9g
Just a moment...
Protein
32g
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Prep
- Make hard boiled eggs - Cover eggs with cold water and some salt in a saucepan. Bring to a boil and then turn off heat. Let eggs sit in hot water for 11 minutes and then run in cold water for easier peeling. (Can be done up to 5 days ahead)
- Make creamy herb dressing - Peel garlic. Combine garlic, yogurt, oil, lemon juice, and cilantro leaves and blend until smooth using an immersion blender or food processor. (Can be done up to 4 days ahead)
- Deli meat / Tomatoes / Corn (if using fresh) / Lettuce - Prep as directed. Tomatoes and corn can be stored together. (Can be done up to 3 days ahead)
- Corn (if using frozen) - Defrost corn in the microwave.
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Make
- Cube avocados. Peel and chop eggs.
- Form a bed of lettuce and layer all other ingredients on top - deli meat, tomatoes, corn, avocados, and eggs.
- Serve salad with dressing on the side so everyone can dress their own. Enjoy!
Nutrition Facts
Serving Size:
1 serving
Servings Per Recipe
4
Amount Per Serving
Calories
480
Just a moment...
% Daily Value
Total Fat
30g
46%
Just a moment...
Saturated Fat
5g
26%
Just a moment...
Trans Fat
0g
Just a moment...
Cholesterol
225mg
75%
Just a moment...
Sodium
757mg
32%
Just a moment...
Total Carbohydrate
25g
8%
Just a moment...
Dietary Fiber
9g
35%
Just a moment...
Sugars
9g
Just a moment...
Protein
32g
Just a moment...
Reviews
Ratings
11 reviews
Excellent salad. I would back off on the garlic next time but otherwise easy and delicious.
0 HelpfulThis was a surprise hit with the entire family! I can't have deli meat, so I replaced deli meat with shredded chicken.
0 HelpfulBig hit at our house. Husband grumbled over having salad for dinner but then he and 4 yr old devoured it. I used both turkey and ham and left out the corn (because I forgot it).
0 Helpful