Hoisin Meatball Lo Mein
with mushrooms / carrots / snow peas
The flavors in this noodle stir-fry are about as different as you can get from Monday's Spanish-inspired meal, but it uses leftover meatballs as a protein.
Smarts: Slice the meatballs into quarters before cooking so that they will heat up faster (and will be all the better if you're using chopsticks to eat them!).
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Ingredients
Hoisin Meatball Lo Mein:
- Mushrooms, shiitake - 8 oz, sliced
- Turkey meatballs (leftover from Monday) - ~12, quartered
- Noodles, lo mein - 8 oz (sub linguine or spaghetti)
- Cilantro - 2 Tbsp, leaves torn
- Oil, cooking - 2 Tbsp
- Snow peas - 6 oz
- Carrots - 5 oz, shredded (look for pre-shredded)
- Lemons, juice of - 1/2
- Hot sauce (opt) - for serving
Lo Mein Sauce:
- Garlic - 2 cloves, chopped
- Water - 3/4 cup
- Soy sauce, low-sodium - 1/3 cup
- Hoisin sauce - 2 Tbsp
- Vinegar, rice - 1 Tbsp
- Cornstarch - 1 Tbsp
Nutrition Facts
Serving Size:
1 serving
Servings Per Recipe
4
Amount Per Serving
Calories
522
Just a moment...
% Daily Value
Total Fat
11g
18%
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Saturated Fat
2g
8%
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Trans Fat
0g
Just a moment...
Cholesterol
86mg
29%
Just a moment...
Sodium
1388mg
58%
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Total Carbohydrate
66g
22%
Just a moment...
Dietary Fiber
6g
25%
Just a moment...
Sugars
10g
Just a moment...
Protein
40g
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Prep
- Garlic - Chop garlic. (Can be done up to 5 days ahead)
- Make sauce - Whisk together garlic, water, soy sauce, Hoisin sauce, vinegar, and cornstarch. (Can be done up to 5 days ahead)
- Mushrooms / Meatballs - Prep as directed. Store separately. (Can be done up to 2 days ahead)
- Noodles - Cook noodles according to package directions. (Can be done 1 day ahead)
- Cilantro - Chop cilantro.
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Make
- Heat a wok with oil over medium-high heat. Add mushrooms, snow peas, and carrots and saute until starting to turn tender, 3 to 4 minutes.
- Add meatballs and sauce to wok and bring to a simmer. Simmer until sauce bubbles and thickens, ~2 minutes.
- Remove from heat and add noodles. Toss everything to combine.
- Top lo mein with lemon juice and cilantro. Serve with some hot sauce if you’d like. Enjoy!
Nutrition Facts
Serving Size:
1 serving
Servings Per Recipe
4
Amount Per Serving
Calories
522
Just a moment...
% Daily Value
Total Fat
11g
18%
Just a moment...
Saturated Fat
2g
8%
Just a moment...
Trans Fat
0g
Just a moment...
Cholesterol
86mg
29%
Just a moment...
Sodium
1388mg
58%
Just a moment...
Total Carbohydrate
66g
22%
Just a moment...
Dietary Fiber
6g
25%
Just a moment...
Sugars
10g
Just a moment...
Protein
40g
Just a moment...