Whether you're celebrating Christmas this week or not, we thought everyone would enjoy this fun meal that works as well for brunch as it does as a breakfast-for-dinner. Smarts: We couldn't resist adding the option to top the egg bake with frozen tater tots. It's a fun addition, but feel free to skip it if you prefer.
Ham / Cheese / Parsley - (If prepping right before cooking, get oven heating before continuing with prep.) Prep as directed. Store separately. (Can be done up to 5 days ahead)
Eggs - Whisk eggs with milk and some salt and pepper.
Kiwis - Peel and cube kiwis.
Oranges - Drain and rinse.
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Pour eggs over ham. Add cheese and spinach and stir to combine everything. Top with tater tots (if using). Transfer to oven and cook until a knife comes out cleanly, 18 to 22 minutes.
When egg bake is nearly finished, combine kiwis, oranges, and raspberries.
Slice egg bake and serve with some hot sauce if you’d like. Enjoy fruit salad on the side.