with basmati rice
Active: 35 min | Total:
Indian spices bring this simple saute of veggies and shrimp (or chickpeas) to life. While it's not a 'cool' summer dish, sometimes a little heat is just what we need on hot days.
Smarts: A light nuke of veggies like carrots makes the cooking process a lot faster.
No payment info neededTaste Test Learn More
Already a member? Sign in
Bombay Shrimp Saute:
This meal has 19 reviews