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Menu Archive

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Filtered results will return as menus. To search by meal, please go to our All Meals page.

Week of 1/24/22

20 | 80

Beef and Barley Soup with celery / carrots / baguette

40 | 40

Mediterranean Chopped Chicken Salad with marinated artichokes / feta / kale

25 | 45

Lomo Saltado with oven fries

40 | 40

Jalapeno Popper Grilled Cheese with pear and celery slaw

Week of 1/17/22

35 | 35

Curried Coconut Chickpea Stew with Greens and rice

40 | 40

Pork Cutlets with Olive-Caper Sauce lemony kale and fontina salad

30 | 30

Cajun-Style Fried Dirty Rice with andouille sausage / kidney beans

30 | 30

Mushu Chicken Wraps with carrots / shiitakes / cabbage

Week of 1/10/22

25 | 325

Slow Cooker Sopa Azteca with avocado / baked tortilla strips

25 | 40

Prosciutto Wrapped Chicken with lemony garlic broccoli

60 | 60

Asian Meatloaf with Shiitakes and Carrots with Szechuan green beans

45 | 75

Vegetable Stromboli with green salad

Week of 1/3/22

40 | 40

Hoisin Salmon with bok choy and shiitake stir-fry / rice

45 | 55

Persian Meatballs in Pita with Harissa Hummus and Moroccan carrots

40 | 40

Spinach and Artichoke Grilled Cheese and green salad with pears

40 | 40

Persian Wedding Soup with [Leftover] Meatballs and carrots / fennel

Week of 12/27/21

40 | 40

Crab Linguini in White Wine Sauce with butter lettuce salad

60 | 60

Sesame Chicken with Broccoli and rice / baked crab rangoon

35 | 35

Shakshuka with eggs / pita / yogurt dip

50 | 530

Slow Cooker (or not) Beef Bourguignon with mashed potatoes / mixed greens salad

Week of 12/20/21

40 | 40

Panko Crusted Salmon and pearl couscous with butternut squash

35 | 40

Honey Garlic Pork Chops with apple, sweet potato, and kale salad

40 | 40

Turkey, Cheese, and Spinach Quesadilla with butternut squash soup

25 | 25

Charcuterie Board with Muhammara spread / fruit / meat / cheese / olives

Week of 12/13/21

30 | 40

Mediterranean Chicken Bake and green salad with zucchini ribbons and oranges

50 | 290

Slow Cooker (or not) Chicken Swedish Meatballs with mashed potatoes / green beans

40 | 40

Winter Cobb Salad with bacon / Brussels sprouts / pears / pomegranate seeds

30 | 30

Miso Ramen with Lime with bok choy / cauliflower / edamame

Week of 12/6/21

40 | 460

Slow Cooker Carnitas Bowl with quinoa / corn salsa / avocados

45 | 45

White Fish Piccata with roasted broccoli / quinoa

40 | 40

Leftover Carnitas Waffle Fry "Nachos" with lettuce / cheese / sour cream

45 | 60

Ricotta and Spinach Stuffed Shells with Italian house salad

Week of 11/29/21

45 | 45

Cioppino with Mussels and Halibut with green salad / baguette

40 | 340

Slow Cooker (or not) Pork Chili Verde Tacos with pickled red onions / spicy coriander asparagus

40 | 40

Thai Red Curry Chicken with Squash and coconut rice

45 | 65

Hasselback Chicken with Spinach, Bacon, and Cheddar and Brussels sprouts

Week of 11/22/21

40 | 40

Salmon Tacos with Avocado and cilantro garlic sauce / coriander lime broccoli

50 | 50

Teriyaki Chicken Meatballs with pan-seared green beans / rice

30 | 50

Skirt Steak with Cilantro Garlic Sauce and rice salad with spinach and tomatoes

30 | 45

Curried Turkey Pot Pie with puff pastry / sweet potato wedges