All meals
205 meals
40
|
400
Slow Cooker (or not) Braised Brisket
with carrots / turnips / couscous
30
|
50
Balsamic Marinated Steak Salad
with avocados / roasted red peppers / pine nuts
50
|
530
Slow Cooker (or not) Beef Bourguignon
with mashed potatoes / mixed greens salad
35
|
155
Winter Panzanella with Seared Flank Steak
and sun dried tomato vinaigrette
45
|
65
Celebration Surf and Turf (steak and lobster)
with lemon-garlic butter / fingerling potatoes / arugula salad
30
|
90
Spinach Salad with Beets, Chickpeas, and Goat Cheese
and balsamic vinaigrette
40
|
40
Balsamic Roasted Vegetable Salad
with sweet and spicy pecans / lentils / goat cheese
45
|
645
Slow Cooker (or not) Mississippi Pot Roast
with mashed potatoes / green peas
45
|
45
[Leftover] Chicago-Style Italian Beef Sandwiches
with green bean "fries"
