Slow-Cooker Braised Brisket with carrots / couscous
Maple-Balsamic Pork Tenderloin with roasted rutabagas / parsnips / carrots
Winter Barley Minestrone with white beans / carrots / turnips
Panko Crusted Salmon and Israeli couscous salad with butternut squash
Pork Cutlets with braised apples and cabbage / buttered egg noodles
Sheet Pan Pork Tenderloin with Creamy Mustard Sauce and smashed potatoes / roasted brussels sprouts
West African Chicken in Peanut Sauce (Mafe) with root vegetables / couscous
Japanese Chicken Curry Over Rice homemade roux / carrots / potatoes
Sausage and Colcannon with gravy / peas